Tourism Management Degree Programme

Let’s Compare & Find the Best Tourism Management Degree Programme in Malaysia.

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BA(Hons) in Tourism Management

Logo of Asia Pacific University (APU)

Campus: Kuala Lumpur

Intakes: May, September, November

Duration: 3 years

STPM 2 Principal Passes 
‘A’ Levels 2 Passes
APIIT/APU Foundation or equivalent Pass with a minimum CGPA of 2.0
UEC 5 Grade B’s
CPU / Victorian Certificate of Education / Ontario Secondary School Diploma Pass with a minimum average of 50%
AUSMAT / SAM Pass with a minimum average of 60%
IB Pass with a minimum 24 marks
  • A qualification that APU accepts as equivalent to the above
Year 1
  • General Studies
  • Co-curricular Activities
  • Accounting Skills
  • Business and Communication Skills
  • Computing and IT in the Workplace
  • Introduction to Management
  • Introduction to Services Management
  • Marketing
  • People Management
  • Quantitative Skills
  • Introduction to Travel and Tourism Environment
  • Legal Aspects in the Hospitality and Tourism Industry
Year 2
  • Creativity and Innovation
  • Critical Thinking in Management
  • Management Information Systems in Organisation
  • Research Methods
  • E-Tourism
  • Geography of Travel and Tourism
  • Managing Visitor Attraction
  • Recreational Tourism
  • Retail Travel Operations
  • Sports Tourism
  • Ticketing and Computer Reservation System
  • Urban, Rural and Coastal Tourism
  • Internship
Year 3
  • Strategic Human Resource Management
  • International Tourism Marketing
  • Investigations in Tourism Management
  • Meetings, Incentives, Conventions and Exhibitions
  • Monitoring and Evaluation of Service Management
  • Performance Management for the Tourism Industry
  • Sports Centre Management
  • Tourism Logistics
  • Tourism Management Project
  • Tourism Policy, Planning and Development
  • Tourism Sustainability

Bachelor Of Tourism Management (Hons)

Logo of Berjaya University College of Hospitality

Campus: Kuala Lumpur

Intakes: January, May, September

Duration: 3 years

STPM / A-Levels or equivalent Minimum two (2) principal passes
UEC Minimum five (5) credits
  • Applicants who possess other qualifications will be considered on a case-by-case basis.
Year 1
  • Understanding Hospitality, Tourism & Leisure Management
  • IT Application in the Service Environment
  • Personal Development Skills 1
  • Tourism Geography
  • Tourism Professional Activity
  • Travel Industry Operations
  • Transportation for Tourism
  • Intercultural Diversity in the Service Industry
  • Economics in the Service Environment
  • Personal Development Skills 2
  • Principles and Practices of Management
  • Themed Attraction Management
  • Special Interest Tourism
  • Personal Development Skills 3
  • Accounting for the Service Industry
  • Marketing for the Service Industry
Year 2
  • Asian Heritage Tourism
  • Corporate and Incentive Travel Management
  • Service Quality Management
  • Strategy and Innovation for the Service Industry e-Travel
  • Gastronomic Tourism
  • Revenue and Profit Management
  • Tour Vacation Packages Management
  • Law for Hospitality and Tourism
  • Statistics for the Service Industry
Year 3
  • Research Methods for the Service Industry
  • Entrepreneurship
  • Honours Seminar Series
  • Managing People in the Service Industry
  • Tourism Destination Planning & Development
  • Research Project
  • Internship

(Students can choose four (4) electives courses from Hospitality, Events, Retail or Business programmes)

Bachelor of Tourism Management (Hons)

Logo of HELP University

Campus: Subang, Damansara Heights

Intakes: January, March, May, August, October

Duration: 3 years

HELP Foundation in Arts / HELP Foundation in Science / HELP Diploma in Business Minimum CGPA score of 2.0 out of 4.0
STPM 2 Cs
A-Level 2 passes
Senior Middle 3 (UEC) 5 Bs
CPU 5 passes with a minimum average of 50%
Australian Matriculation Programs University Aggregate of 50% or ATAR score of at least 50
Equivalent qualification
Year 1
  • Financial Accounting 1
  • Management Accounting 1
  • Principles of Microeconomics
  • Business Law
  • Business Statistics
  • Principles of Management for Hospitality & Tourism
  • Tourism Marketing
Year 2 & 3
  • Introduction to Tourism & Travel Management
  • Organisational Behaviour for Service Industry
  • Tourism Research Methodology
  • Human Resource Management for the Hospitality and Tourism Industry
  • Hospitality Small Business Operations
  • Heritage Interpretation Management
  • Tourism Management Technology Application
  • Intercultural Studies
  • Tourism Operations
Year 2 & 3
  • E-Tourism
  • Computer Reservation Systems
  • Destination Marketing
  • Special Interest Tourism
  • International Tour Operations
  • Leadership & Management in Hospitality Industry
  • Internship in the Travel and Tourism Industry
  • Strategic Customer Care in Hospitality & Tourism
  • Sustainable Tourism Management
  • Contemporary Issues in the Hospitality & Tourism Industry
  • Undergraduate Tourism Project
  • 1 elective subject
  • 5 compulsory MPU subjects
Tuition Fees RM 71,100.00
Admin Fees + Resources Fees RM 2,800.00 + RM 3,000.00
Total Fees RM 76,900.00
Full PTPTN Loan 75% Loan 50% Loan
RM 40,800.00 RM 30,600.00 RM  20,400.00
Eduwow’s Rewards RM200 Voucher or RM150 Cash Rebate

Bachelor of International Tourism Management (Hons) (Travel & Recreation Management)

Logo of Taylor's University Lakeside Campus

Campus: Subang Jaya

Intakes: March, August

Duration: 3 years

Taylor’s Foundation in Arts (FIA) / Taylor’s Diploma in Hotel Management / Tourism Management / Event Management / Culinary Arts Pass with min. CGPA 2.00
STPM Min. CC with CGPA 2.00
UEC Pass with min. 5Bs
A Levels Min. EE
South Australian Matriculation (SAM)/SACE International
Min. ATAR 50
CPU Min. average of 50% in 6 subjects
International Baccalaureate (IB)
Min. 24 points in 6 subjects
Year 1
  • Business of Tourism & Hospitality
  • English for Hospitality & Tourism
  • Special Interest Tourism
  • Travel Geography
  • Tour & Travel Operations I
  • Introduction to Events & Meetings
  • History, Arts & Culture
  • Principles of Accounting
  • Business Communication
  • Destination Knowledge & Analysis
  • Principles of Marketing
  • Tour & Travel Operations II
  • Design for Events
  • MPU
Year 2
  • Quantitative Methods
  • Sales & Customer Relations Management
  • Airlines Reservation & Ticketing
  • Tour & Travel Operations Management I
  • Recreational Management Application I – Nature, Adventure & Eco-Tourism
  • Elective
  • 2 MPU
  • Tourism & Hospitality Law
  • Research Methodology
  • Basic French I
  • Entrepreneurship for Tourism
  • Tour & Travel Operations Management II
  • Recreational Management Application II – Integrated Resort Management
  • Internship I
Year 3
  • Hospitality Human Resources Management
  • Tourism Economics
  • Financial Management
  • Intermediate French II
  • Tourism Marketing
  • Recreational Management Application III – Spa Management
  • 2 MPU
  • Intercultural Management
  • Dissertation
  • Revenue Management
  • Socio-Anthropology of Tourism
  • Tourism Project
  • Sustainable Tourism Development
  • Elective
  • Internship II